Lunching.
Friday, September 23, 2005
2:07 pm
WoW! I just made for my family ikan bilis fritters. I cleaned up the kitchen so well that it's in a tip top condition. It taste great! I didn't know I could do it that well. Thanks to my Sri Lankan trip. That trip has really made me experiment with food. Ok, gotta call my granny now. Later...
The DIVA whined